This picture looks gross, sorry, but I promise the dip is delicious. And again, super easy.
What you need:
1 pound hot sausage, cooked, crumbled, and drained
1 8 ounce block of cream cheese
1 can of diced Rotel Tomatoes, drained
Tortilla chips for dipping
What you need to do:
Pour everything in crock pot and cook for 1.5 hours on low or 45 minutes on high. Stir once the cream cheese starts melting. Serve with tortilla chips.
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