Layered Mexican Casserole

Yummy Yummy Yummy! And super easy.

What you need:
1 pound ground beef
1.5 cups salsa
1 can of corn, drained
1 can kidney beans, drained
1 cup cottage cheese
8 oz sour cream
2 cups cheddar cheese
Tortilla Chips

What you need to do:
Preheat oven to 350. Brown ground beef, drain. Meanwhile, seperately, In a medium bowl, combine sour cream and cottage cheese. When beef is browned, add corn and salsa and kindey beans to beef and mix together. Layer a 3ish quart round casserole dish with chips (just cover the bottom), then layer with half of beef mixture, then layer with half the cheese, then layer with half the sour cream mixture. Then do a layer of chips again, the other half of the meat, the other half of the sour cream mixture and bake for 35 minutes. Add on the remaining shredded cheese and then bake another ten minutes. Voila!