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Tuesday, September 13, 2011

Garlic Cheese Biscuits



These are wannabe Red Lobster Biscuits. I mean I could have just eaten the dough and been happy without even cooking them. MMMMMMM

What you need:
2 c. Bisquick
2/3 c. milk
1/2 c. grated cheddar cheese (I probably used a little more than this)
1/2 c. melted butter
1/4 tsp. garlic salt

What you need to do:
Mix Bisquick, milk and cheddar until well combined. Drop by balls onto Pam sprayed baking sheet and bake at 450 degrees for 8 to 10 minutes. Mix butter and garlic and brush on rolls while still on the pan and hot.

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